Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pumpkin bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pumpkin Bread is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pumpkin Bread is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin bread using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bread:
- Get 3 1/2 cups (420 g) all purpose flour (I use cake flour)
- Get 1 1/2 cups (300 g) sugar
- Make ready 1 1/2 tsp (7.5 g) salt
- Prepare 2 teaspoons (10g)baking soda
- Take 3 tsp (15 g) pumpkin pie spice (or 2 tsp cinnamon, 3/4 tsp nutmeg, 1/8 tsp cloves, 1/8 tsp ground ginger))
- Get 1 (15 oz) can (424 g) of pure pumpkin puree (about 1 3/4 cup)
- Make ready 5 eggs
- Prepare 1 cup (240 ml) canola oil
- Prepare 1/2 cup (120 ml) water (can use Coconut milk, almond milk, soy milk…)
- Make ready Optional
- Take 1 cup (240 ml) raisins
- Make ready 1 cup (240 ml) Toasted Pumpkin Seeds
- Prepare 1 cup (240 ml) walnuts
Instructions to make Pumpkin Bread:
- Preheat oven to 350F (176C) degrees. Grease 2 loaf pans (23 cm x 13 cm).
- Mix dry ingredients (flour, sugar, baking soda, salt, pumpkin spices).
- Mix wet ingredients (egg, pumpkin puree, oil, water.
- Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Add raisin and mix.
- Pour batter into two loaf pans. Top one with walnuts and top the other with Pumpkin seeds.
- Bake until a toothpick comes out clean, about 50- 60mins.
- Cool in rack.
- Enjoy!
- Make a fantastic hostess gift if you’re traveling to someone’s house for Thanksgiving.
So that’s going to wrap this up with this special food pumpkin bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

