Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Bread is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pumpkin Bread is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin bread using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Bread:
- Take 3 1/2 cups (420 g) all purpose flour (I use cake flour)
- Get 1 1/2 cups (300 g) sugar
- Take 1 1/2 tsp (7.5 g) salt
- Get 2 teaspoons (10g)baking soda
- Prepare 3 tsp (15 g) pumpkin pie spice (or 2 tsp cinnamon, 3/4 tsp nutmeg, 1/8 tsp cloves, 1/8 tsp ground ginger))
- Get 1 (15 oz) can (424 g) of pure pumpkin puree (about 1 3/4 cup)
- Prepare 5 eggs
- Take 1 cup (240 ml) canola oil
- Prepare 1/2 cup (120 ml) water (can use Coconut milk, almond milk, soy milk…)
- Prepare Optional
- Make ready 1 cup (240 ml) raisins
- Get 1 cup (240 ml) Toasted Pumpkin Seeds
- Get 1 cup (240 ml) walnuts
Steps to make Pumpkin Bread:
- Preheat oven to 350F (176C) degrees. Grease 2 loaf pans (23 cm x 13 cm).
- Mix dry ingredients (flour, sugar, baking soda, salt, pumpkin spices).
- Mix wet ingredients (egg, pumpkin puree, oil, water.
- Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Add raisin and mix.
- Pour batter into two loaf pans. Top one with walnuts and top the other with Pumpkin seeds.
- Bake until a toothpick comes out clean, about 50- 60mins.
- Cool in rack.
- Enjoy!
- Make a fantastic hostess gift if you’re traveling to someone’s house for Thanksgiving.
So that’s going to wrap it up for this special food pumpkin bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

