Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bread paneer dhokla. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bread paneer Dhokla is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Bread paneer Dhokla is something that I’ve loved my entire life. They are fine and they look fantastic.
Learn to make delicious Bread Paneer Dhokla, a special monsoon recipe for your breakfast or snacks! Visit our website for more recipes - www.cookwithkusum.com. nstant bread dhokla recipe, easy bread dhoklas with step by step photo/video. breakfast or snack recipe from the gujarati cuisine similar to khaman dhokla. Chana Dal Dhokla Recipe with step by step pics.
To begin with this particular recipe, we have to first prepare a few components. You can have bread paneer dhokla using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread paneer Dhokla:
- Take 1 cup gram flour
- Prepare 1/2 tsp salt
- Get 250 gm paneer
- Take 11/2 tsp sugar
- Make ready 1/2 tsp eno fruit salt
- Take 10-12 bread slice cuted in round shape
- Prepare 2 tsp Green chutney
- Make ready 2 tsp Tomato sauce
- Make ready 8-10 curry leaves
- Get 1/2 tsp Mustard seeds
- Get 1/2 tsp Degi mirch
- Get 1/2 tsp Chat masala
- Get as required Oil
Bread Dhokla is a good recipe for make in morning and evening breakfast time so you can try this Bread Dhokla Recipe in both times. The tangy Bread Dhokla is an interesting variant of the traditional Gujarati dish. Garnish with chopped coriander leaves and grated coconut. Bread Dhokla is ready to eat.
Steps to make Bread paneer Dhokla:
- Firstly add gram flour,sugar and salt.add some water in it.mix it very well. Make smooth batter like we use for fritters.keep aside for 10 minutes.
- Now cut the bread slices in round shape with the help of bowl or any other thing.cut the paneer in round shape or any other shape.now heat the Idli stand.afterthat keep bread slices in idli mould.
- Afterthat apply green chutney on it.now keep paneer slices on it.sprinkle chat masala on the paneer.
- Now add eno fruit salt in gram flour batter.mix it.imidieatly spread batter on bread slices.cover it completely.steam it for 10 minutes.
- Now heat the oil.add mustard seeds,curry patta.afterthat add degi mirch and bread paneer dhokla.soute for 3 minutes on low flame.serve it with sauces and green chutney.
Instant Dhokla is a soft, spongy, and delicious Indian teatime snack. Learn how to make dhokla in the Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily. Bread ka dhokla is made out of ready made regular English breads. I am calling it Dhokla because bread is made out of fermented flour and we make the seasoning like we do in regular Dhokla.
So that’s going to wrap it up with this special food bread paneer dhokla recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
