Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bread pakoda. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bread pakoda is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Bread pakoda is something that I have loved my entire life. They’re fine and they look fantastic.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!
To get started with this recipe, we must first prepare a few ingredients. You can have bread pakoda using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bread pakoda:
- Take 6 bread slice
- Make ready 2 tablespoon besan(gram flour)
- Prepare 1 tablespoon flour
- Prepare 2 tablespoon chopped onion
- Get 1 tablespoon chopped coriander leaves
- Prepare 1/2 teaspoon chopped green chilli
- Prepare 1 pinch baking soda
- Make ready to taste Salt
- Get 1/2 teaspoon black pepper powder
- Prepare 1 pinch red chilli powder
- Take 1/2 pinch turmeric powder
- Take 1 tablespoon tomato sauce
- Prepare 1 teaspoon soya sauce
- Get 2 cup cooking oil
Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.
Steps to make Bread pakoda:
- Dip these bread in water and squeeze out the excess water from the bread
- Mix all the ingredients together along with bread in a bowl
- Stir well and keed into a dough
- Heat the oil in a kadai on medium flame
- Then scoop out these mix with a hand and slowly drop into a kadai
- Fry the pakodas in light golden brown colour on medium heat
- Turn the occasionally fry the pakodas on till both sides are golden brown
- And crispy bread pakoda are ready to serve
- Pakoda serve with tomato ketchup or any type of chutney.
Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora Bread pakora recipe is something that I have been trying to post since a long time as it is. notes additionally, stuffing into bread pakoda is optional, it can be prepared without stuffing too. finally, bread pakora tastes great when served hot along with cutting chai. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food.
So that is going to wrap it up for this special food bread pakoda recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
