Bread pakoda
Bread pakoda

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bread pakoda. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bread pakoda is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Bread pakoda is something that I’ve loved my entire life.

Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

To begin with this recipe, we have to first prepare a few ingredients. You can cook bread pakoda using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bread pakoda:
  1. Make ready For better
  2. Prepare 1 cup gram flour (besan)
  3. Take 2 tsp rice flour
  4. Prepare 1/2 tsp turmeric powder
  5. Make ready 1/2 tsp baking soda
  6. Prepare Salt as per taste
  7. Get Pinch asafoetida
  8. Prepare As required water
  9. Make ready 1 bread packet
  10. Make ready For stuffing
  11. Get 5-6 boiled potatoes
  12. Make ready 2 tsp ginger chilli paste
  13. Get 1 tsp red chilli powder
  14. Make ready 1 tsp coriander powder
  15. Get 1/2 tsp turmeric powder
  16. Get 2 tsp garam masala
  17. Make ready 1 tsp lemon juice
  18. Prepare 4 tsp coriander leaves chopped
  19. Make ready 2 tsp boiled mutter
  20. Prepare 2 tsp chopped onion (optional)
  21. Get As required oil for frying

Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.

Instructions to make Bread pakoda:
  1. For gram flour Better in mixing bowl add besan,salt, rice flour, turmeric powder asafoetida,add water and make lumps free better.add one tsp oil and baking soda and mix it well.
  2. For stuffing mash bolied potatoes in bowl.add ginger chilli paste,salt,red chilli powder,garam masala,onion,Coriander and turmeric powder asafoetida, lemon juice and fresh chopped coriander leaves.mix it properly.
  3. Take a bread slices.spread stuffing on it.cover the slice with another bread.cut the slice in half.now deep in to better and covering the bread slice.
  4. Heat the oil.deep fry immediately in to hot oil.fry till the pakoda turns in to golden and crisp.fry some green chilies.
  5. Serve bread pakoda with tomato sauce and green chutney…

Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora Bread pakora recipe is something that I have been trying to post since a long time as it is. notes additionally, stuffing into bread pakoda is optional, it can be prepared without stuffing too. finally, bread pakora tastes great when served hot along with cutting chai. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food.

So that is going to wrap it up for this special food bread pakoda recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!