Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, my favorite zucchini bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Favorite Zucchini Bread is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. My Favorite Zucchini Bread is something that I have loved my entire life.
Zucchini Bread is a wonderfully moist quick bread that is full of grated zucchini, grated apple, toasted nuts, and coconut. This trend made Zucchini Bread, as well as Carrot Cake, very popular. And true to its name, Zucchini Bread does contain grated zucchini, as well as grated apple.
To get started with this particular recipe, we have to first prepare a few components. You can have my favorite zucchini bread using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Favorite Zucchini Bread:
- Take 3 eggs
- Make ready 1 cup vegetable oil
- Prepare 2 cups sugar
- Prepare 2 cups zucchini
- Get 3 tsp vanilla
- Prepare 3 cups flour
- Prepare 1 tsp salt
- Make ready 1 tsp baking soda
- Prepare 1/4 tsp baking powder
- Prepare 3 tsp cinnamon
- Prepare 1 cup walnuts
- Prepare 2 tbsp orange peel (opt)
I love serving this zucchini bread when entertaining — it's as delicious for mid-morning brunch as for afternoon tea all summer long. Truthfully, I love it best with no additions. You can use as much as a pound — yes a pound! — of grated zucchini. Rating This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.
Instructions to make My Favorite Zucchini Bread:
- Beat eggs, add next four ingredients
- Beat slightly, than add flour mixture
- Grease and flour pans
- Bake at 350 for one hour
Plus, it makes for a heartfelt homemade hostess gift! This zucchini bread recipe is one of my favorites from my childhood. It's a wonderfully moist and sweet quick bread! Our Mom's Zucchini Bread recipe is a no-fail zucchini bread recipe. The bread is moist and flavorful on the inside with a slightly crispy crust.
So that is going to wrap this up with this exceptional food my favorite zucchini bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
