Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic parmesan roasted cauliflower. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy Garlic Parmesan Roasted Cauliflower is a perfect low-carb side dish for any occasion. It's well seasoned with garlic, black pepper, paprika, and parmesan. This Garlic Parmesan Roasted Cauliflower is what I always make for him, to go with salmon, pasta, or chicken.
Garlic Parmesan Roasted Cauliflower is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Garlic Parmesan Roasted Cauliflower is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Prepare 1 medium head cauliflower - broken into large florets
- Get 1/3 cup mayonnaise
- Make ready 1/4 cup grated parmesan
- Make ready 1 tbs minced garlic
- Get to taste Salt and pepper
This Garlic Parmesan Roasted Cauliflower makes a great side dish to go with dinner, or even a snack with a little Comeback Sauce for dipping. Any way you eat it, it's gooooood. Place olive oil and garlic in large resealable bag. Add cauliflower and shake to mix.
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined. This whole roasted cauliflower recipe with parmesan and garlic looks good on any table. Whole baked cauliflower can be a vegetarian main dish or a. Roasted Garlic-Parmesan Cauliflower Recipe by ourbestbites.com. Roasted Broccoli and Cauliflower are tossed in a delicious blend of crushed garlic, lemon zest, and Parmesan cheese for a show-stopping side dish!
So that’s going to wrap this up for this special food garlic parmesan roasted cauliflower recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
