My Cafe Recipes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fusion indian dessert (gajar halwa +srikhand +fried bread). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fusion Indian dessert (gajar halwa +srikhand +fried bread) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fusion Indian dessert (gajar halwa +srikhand +fried bread) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fusion indian dessert (gajar halwa +srikhand +fried bread) using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fusion Indian dessert (gajar halwa +srikhand +fried bread):

1. Get Gajar halwa
2. Prepare 1 kg gajar / carrot
3. Take 1 cup sugar
4. Get 1 table spoon Elachi powder / cardamom
5. Prepare 1 cup fresh cream
6. Prepare 2 table spoons ghee
7. Get 1 table spoon dry fruits (kaju +badam) / cashew/almond
8. Take Srikhand
9. Make ready 1 cup hung curd
10. Get 1 cup sugar powder
11. Make ready 1 table spoon Elachi powder / cardamom
12. Get 1/2 tea spoon ghee
13. Get 1/2 tea spoon dry fruits
14. Take Fried Bread
15. Prepare 3 slices fresh bread
16. Take 1 table spoon ghee

Instructions to make Fusion Indian dessert (gajar halwa +srikhand +fried bread):

1. Gajar halwa : First of all take one kg of gajar, wash and remove outer skin then cut and grated.
2. After then take a deep pan, put on the gas flame at medium flame add ghee, when it heated, add grated carrots and mix well.
3. After then add Elachi powder here, then cooked it upto ten minutes.
4. Then add sugar and fresh cream mix well.
5. After ten minutes of cooking switch of the gas flame.
6. Srikhand : Take a bowl, add hung curd, mix with powder sugar, ghee, Elachi powder and dry fruits.
7. Fried bread : First of all take a fresh white bread, with the help of cutter or round utensil cut into round shaped.
8. Take a pan put on the gas stove, at medium flame, heat them put oil and semi fried each slices.
9. Garnishing this fusion dessert with dry fruits, grapes and rose petals.

So that’s going to wrap it up with this exceptional food fusion indian dessert (gajar halwa +srikhand +fried bread) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!