Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, twisted pumpkin cream cheese bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Twisted Pumpkin Cream cheese Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Twisted Pumpkin Cream cheese Bread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook twisted pumpkin cream cheese bread using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Twisted Pumpkin Cream cheese Bread:
- Prepare 1 packages seamless cresent dough sheet
- Get 4 oz pumpkin cream cheese
- Get 1 pumpkin pie spice
- Get 1 cinnamon
- Take 1 powdered sugar
Steps to make Twisted Pumpkin Cream cheese Bread:
- Lay down a sheet of wax paper, cover with powered sugar. Roll dough sheet out (make sure not to tear, repair with fingers). Stretch to a rectangle.
- Spread cream cheese on dough sheet, leave 1/4 inch from edge.
- Sprinkle with pumpkin pie spice, more or less spice depending on your tastes.
- Roll dough sheet.
- Cut dough sheet in half.
- Twist dough sheets together.
- Place on cookie sheet. Sprinkle cinnamon lightly on top.
- Bake at 375 for 15 minutes or until golden brown.
So that’s going to wrap this up with this exceptional food twisted pumpkin cream cheese bread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
