Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Get 600 g Whole wheat -
- Get 450 ml Water -
- Prepare 35 g Sugar -
- Take 8 g Coconut powder -
- Take 2 tsps Salt -
- Get 28 g Butter -
- Prepare 2 tsps Yeast -
- Take 73 g Pumpkin seeds -
Instructions to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Select wheat in bread machine with medium crust. Takes 3 hours and 45 minutes.
So that’s going to wrap it up with this exceptional food 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
