Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, melon bread-style avocado cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Melon Bread-Style Avocado Cookies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Melon Bread-Style Avocado Cookies is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have melon bread-style avocado cookies using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Melon Bread-Style Avocado Cookies:
- Get 1/2 Avocado
- Take 50 grams Vegetable oil
- Take 50 grams Sugar
- Take 120 grams Cake flour
- Make ready 1 pinch Salt
- Prepare 1 Granulated sugar (for the topping)
Instructions to make Melon Bread-Style Avocado Cookies:
- Combine all the ingredients except for the granulated sugar into a food processor, and blend together.
- It should form a dough that looks like this.
- Divide the dough into 20 portions, roll into balls, and using a dough cutter or knife, make a cross-crossed pattern while flattening them.
- Sprinkle granulated sugar, bake for 10 minutes at 170℃, then 10 more minutes at 140℃.
So that is going to wrap this up with this exceptional food melon bread-style avocado cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
