Jalapeño Cheese Bread
Jalapeño Cheese Bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalapeño cheese bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jalapeño Cheese Bread is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Jalapeño Cheese Bread is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have jalapeño cheese bread using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Cheese Bread:
  1. Take dry
  2. Take 4 1/2 cup unbleached all purpose flour
  3. Take 1 tbsp sugar
  4. Get 1 1/2 tsp salt
  5. Make ready 1 tsp granulated garlic
  6. Prepare 1 packages rapid rise yeast
  7. Get liquid
  8. Take 1 egg
  9. Make ready 12 oz Ale -room temperature
  10. Make ready 1/8 cup olive oil
  11. Get 1/3 cup half and half
  12. Prepare filling
  13. Get 13 oz diced cheese
  14. Take 1 tbsp minced garlic
  15. Get 3/4 cup sliced jared jalapeños
  16. Prepare 2 tbsp jalapeño liquid from jar
Steps to make Jalapeño Cheese Bread:
  1. Make sure your house is at least 70°F
  2. Add all the dry ingredients, keeping the yeast and salt separate until mixed.
  3. Add all the liquids and mix about 9 minutes on speed 2.
  4. Form into 2 ball and let proof until doubled in size.
  5. Roll out flat and add filling.
  6. Chop and incorporate.
  7. Separate into 2 pieces and put in greased or lined pans.
  8. Proof until doubled in size. 2 batches in picture.
  9. Bake at 380°F until mixed golden brown and yellow.

So that’s going to wrap it up for this exceptional food jalapeño cheese bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!