Mike's Bread - Dipping Oils & Cheese Appetizers
Mike's Bread - Dipping Oils & Cheese Appetizers

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's bread - dipping oils & cheese appetizers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Bread - Dipping Oils & Cheese Appetizers is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mike's Bread - Dipping Oils & Cheese Appetizers is something which I have loved my entire life. They are nice and they look wonderful.

Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Prepare ● For The Breads [as needed]
  2. Prepare LG Fresh Garlic Loaf [2" cubed]
  3. Take LG Baguette Loaf [sliced & toasted]
  4. Get Sronefire Ma'am Bread
  5. Make ready ● For The Dipping Oils & Vinagers [as needed - well shaken]
  6. Get Roasted Garlic Dipping Oil
  7. Get Sun Dried Tomato Dipping Oil
  8. Take Basic Basil Dipping Oil
  9. Get Sweet Basil Dipping Oil
  10. Prepare Tuscan Dipping Oil
  11. Get Quality Balsamic Vinager
  12. Take Quality Olive Oil [mix with balsamic vinegar - equal parts]
  13. Take Sea Salt & Black Pepper Dipping Oil
  14. Get ● For The Cheeses [as needed]
  15. Take Gruyere
  16. Take Provolone
  17. Make ready Creamy Havarti
  18. Make ready New Zealander
  19. Take Sharp Cheddar
  20. Prepare Mozzarella
  21. Make ready Parmesan
  22. Prepare Walsh Cheddar
  23. Make ready Smoked Gouda
  24. Make ready Chive Cream Cheese
  25. Get Extra Sharp Vampire Garlic Cheddar
  26. Take ● For The Options/Toppers [as needed]
  27. Take Garlic Parmesan Butter
  28. Make ready Granulated Garlic Powder
  29. Take Granulated Onion Powder
  30. Prepare Kerrygold Butter
  31. Get Honey Butter
  32. Take Chilled Bruschetta
  33. Make ready Fresh Parsley [garnish]

I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving. Dean Jacob's Bread Dipping Seasonings with Cold Pressed Olive Oil.

Steps to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Slice and rough chop your garlic bread in 2" pieces.
  2. Thick sliced garlic bread pictured before cubing.
  3. Sprinkle granulated garlic and onion powder on top of bread cubes.
  4. Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
  5. Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta.
  6. Gather your cheeses and butters and slice as needed.
  7. Stonefire Naan Dipping breads pictured.
  8. Use a quality pre-chilled Bruchetta.
  9. Serve with quality wines or martinis.
  10. Enjoy!

Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy?

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