Cinnamon pumpkin bread
Cinnamon pumpkin bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon pumpkin bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon pumpkin bread is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Cinnamon pumpkin bread is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cinnamon pumpkin bread using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon pumpkin bread:
  1. Make ready 250 g (2 cups) all-purpose flour
  2. Make ready 90 g (1/2 cup) sugar
  3. Prepare 2 tsp ground cinnamon
  4. Get 1 1/2 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Make ready 1 tsp salt
  7. Take 55 g (4 Tbsp) chilled unsalted butter
  8. Take 1 egg
  9. Take 180 ml (3/4 cup) milk or soy milk
  10. Make ready 200 g (1 cup) grated butternut squash or other winter squash
  11. Get Pan
  12. Get 1 loaf pan
Steps to make Cinnamon pumpkin bread:
  1. Smear the sides and bottom of the loaf pan with butter. Set aside.
  2. Preheat oven to 180C/350F.
  3. Mix together the flour, sugar, salt, baking soda, baking powder, and cinnamon in a large bowl.
  4. Cut it into small cubes and crumble into the flour with your fingers until there are no pieces larger than a small pea left.
  5. In a separate medium bowl, beat the egg then add the milk and beat together.
  6. Pour the wet ingredients into the flour mix and gently mix with a spatula just until the flour is moistened. Do not mix or beat until completely smooth!
  7. Fold the grated squash into the batter with a spatula. Again, do not over mix. Pour the batter into the loaf pan and even out the top.
  8. Bake at 180C/350F for 45–60 minutes. It’s done when you poke a toothpick into the center and it comes out clean.
  9. Remove from oven and let cool for 15 minutes before removing from pan.

So that is going to wrap this up with this exceptional food cinnamon pumpkin bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!