Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin walnut bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Walnut Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pumpkin Walnut Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pumpkin walnut bread using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Walnut Bread:
- Prepare 3 cup ap flour
- Prepare 2 tsp baking powder
- Prepare 2 tsp baking soda
- Get 1/2 tsp salt
- Prepare 2 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Take 1/2 tsp all spice
- Take 1 tsp pumpkin pie seasoning
- Take 1 pinch ginger
- Make ready 4 eggs
- Make ready 1 cup vegtable oil
- Get 1 can 15.oz pupkin puree
- Make ready 1 cup chopped walnuts
- Prepare 4 drops red food coloring (optional)
- Get 1 cup white sugar
- Make ready 1 cup brown sugar
Instructions to make Pumpkin Walnut Bread:
- preheat oven to 350°F. spray a bundt pan generously set aside
- start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
- add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated. Slowly incorporate flour mixture. Once incorporated add chopped walnuts till incorporated. now is the time to add your food coloring(optional) for a more pronounced pumpkin color. Pour into bundt pan bake 45-50min.
- I topped with cool whip. Enjoy!
So that’s going to wrap this up with this exceptional food pumpkin walnut bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

