Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy mincemeat brinjal. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy Mincemeat Brinjal is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Spicy Mincemeat Brinjal is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Take 2 pcs Brinjal/Eggs Planta
  2. Prepare (A) Chili's Paste (minced)
  3. Take 400 g Onion
  4. Prepare 50 g Chili's
  5. Prepare 20 g Garlic
  6. Prepare 300 g Dried Shrimp
  7. Take 400 ml Vegetables Oil
  8. Take Pinch Salt
  9. Get Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that is going to wrap it up with this special food spicy mincemeat brinjal recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!