Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Take 600 g Whole wheat -
- Take 450 ml Water -
- Make ready 35 g Sugar -
- Make ready 8 g Coconut powder -
- Prepare 2 tsps Salt -
- Take 28 g Butter -
- Prepare 2 tsps Yeast -
- Get 73 g Pumpkin seeds -
Instructions to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Select wheat in bread machine with medium crust. Takes 3 hours and 45 minutes.
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