sunshines pumpkin bread pudding
sunshines pumpkin bread pudding

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, sunshines pumpkin bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

sunshines pumpkin bread pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. sunshines pumpkin bread pudding is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have sunshines pumpkin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make sunshines pumpkin bread pudding:
  1. Take 1 (15.5) can coconut milk
  2. Take 1 (1lb) can pumpkin
  3. Get 5 large eggs
  4. Make ready 1 loaf of French bread (cut into cubes)
  5. Get 1 cup sugar
  6. Get 1/4 tsp clove
  7. Make ready 1 tsp cinnamon
  8. Make ready 1 cup white chocolate morsels
  9. Get 2 cup mini marshmallows
  10. Prepare 2/3 cup raisins
Instructions to make sunshines pumpkin bread pudding:
  1. cube the bread put on cookie sheet, put in oven to toast, for 10 minutes are so, or untill lighty golden color……preheat the oven on 350°F and bake on 350°F. keep oven on after toasting the bread cubes
  2. now mix in a large bowl, pumpkin, sugar ,coconut milk, cinnamon, cloves,and eggs, mix well
  3. place half of the toasted bread on bottom of a 13×9 baking dish, layer raisins, mini marshmallows and white chocolate chip ontop of bread useing half, then layer again ,same process .
  4. now pour pumpkin mix on top of layers, with wet hand press on top of mixture, pressing down the mixture so it can get into the toasted bread.
  5. bake the bread pudding for 40 to 45 minutes …..take out of oven let set to cool ….ready to eat

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