Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, pumpkin bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pumpkin Bread is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have pumpkin bread using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Bread:
- Take 3 1/2 cups (420 g) all purpose flour (I use cake flour)
- Prepare 1 1/2 cups (300 g) sugar
- Prepare 1 1/2 tsp (7.5 g) salt
- Prepare 2 teaspoons (10g)baking soda
- Get 3 tsp (15 g) pumpkin pie spice (or 2 tsp cinnamon, 3/4 tsp nutmeg, 1/8 tsp cloves, 1/8 tsp ground ginger))
- Prepare 1 (15 oz) can (424 g) of pure pumpkin puree (about 1 3/4 cup)
- Prepare 5 eggs
- Get 1 cup (240 ml) canola oil
- Take 1/2 cup (120 ml) water (can use Coconut milk, almond milk, soy milk…)
- Take Optional
- Prepare 1 cup (240 ml) raisins
- Take 1 cup (240 ml) Toasted Pumpkin Seeds
- Take 1 cup (240 ml) walnuts
Instructions to make Pumpkin Bread:
- Preheat oven to 350F (176C) degrees. Grease 2 loaf pans (23 cm x 13 cm).
- Mix dry ingredients (flour, sugar, baking soda, salt, pumpkin spices).
- Mix wet ingredients (egg, pumpkin puree, oil, water.
- Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Add raisin and mix.
- Pour batter into two loaf pans. Top one with walnuts and top the other with Pumpkin seeds.
- Bake until a toothpick comes out clean, about 50- 60mins.
- Cool in rack.
- Enjoy!
- Make a fantastic hostess gift if you’re traveling to someone’s house for Thanksgiving.
So that’s going to wrap this up for this exceptional food pumpkin bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

